
There are many different ways to prepare pop-tarts. Pop-tarts can be prepared with a variety of different toppings, including fruit, jelly, and cream. There are also several savory flavors like honey mustard and sugar bacon. The warmed pastries were tasted by 12 staff members (including two admittedly proud Pop-Tart aficionados) and rated in four categories (visual appeal, exterior taste, filling taste, and overall taste) from 1 to 5 (20 would be a perfect score). The classic flavors of pop-tarts include strawberry, banana, and chocolate chip. Could “healthy” Pop-Tarts alternatives give the classic a run for its money? There are also several savory flavors like honey. The classic flavors of pop-tarts include strawberry, banana, and chocolate chip. They come in a multitude of different flavors, from fruit flavors to salty flavors, but there are a few most popular flavors. Frosted strawberry is the bestselling Pop-Tart flavor (frosted brown sugar cinnamon is the runner-up), so despite today being National Blueberry Popover Day, we went with the red berry instead. Pop-tarts are an American breakfast pastry that can come in many different flavors. This taste test was between the Kellogg’s Pop-Tarts (an industry behemoth selling 2 billion a year, Pop-Tarts’ Facebook page has almost 5 million likes), Trader Joe’s Organic Frosted Toaster Pastries (“made without artificial flavors, preservatives, or synthetic colors”), and Nature’s Path Organic Frosted Toaster Pastries (“made with real organic fruit”) sold at Whole Foods Market locations. 116 pages Explore About Flavors Top Content in: Pop Tarts Wiki Flavors Category page Sign in to edit The articles and media in this category are flavors of Pop Tarts, Go Tarts, Pastry Swirls, Snak-Stix, Popsters, and Pop Tarts Crunch.


According to Huffington Post, eating an excessive amount of high fructose corn syrup can cause fatty liver, heart attacks, strokes, cancer, dementia and Type 2 diabetes. However, I have to admit that I lived on Pop-Tarts (along with Maruchan Ramen Noodles, pizza, and Hershey’s bars) in college, so I’d be a complete hypocrite if I didn’t admit to enjoying these back in the day. Pop-Tarts get their sweet and delicious flavor from its 14 grams of sugar, which also comes from high fructose corn syrup.

List of every pop tart flavor full#
As the editor in charge of food coverage for Westchester Magazine, it’s unusual for me to write about a national food brand that’s full of highly processed, artificial ingredients (high fructose corn syrup and Yellow 6 anyone?). Along with Cheez Whiz, canned frosting, fast-food burgers and fries, and donuts, Pop-Tarts would be right there at the top of The Junkiest Junk Food Master List if such a list existed.
